The ship has 3 restaurants. Karukera Dining Room offers continental cuisine with a French flavour. Complimentary wine is served with meals. The Panoramic Restaurant offers buffet-style breakfast and lunch. Breakfast is typically American and lunch is served on the terrace. Room service is also available for breakfast. The Gourmet Restaurant serves French cuisine for dinner.
The bars offer a host of cocktails, aperitifs and fruit juices at an extra charge.
Casual dressing is preferred during the day. Dress code during the evenings is smart casual. For formal evenings men are recommended to wear a suit or dinner jacket and a cocktail dress for ladies.
Entertainment
During the day, a variety of games and cultural events are organised.
Theme nights and dancing are the main forms of entertainment during the evenings. The Emerald Room Night Club and 3 public lounges offer limited entertainment.
A variety of books and videos are available at the library.
Cruisers can also purchase essential items and gifts at the shop.
Ship Info
Year Entered Service: 1991
Onboard Currency: EUR
Nationality of Crew: French officers; international crew/staff